The latest episode of Hold The Gluten Podcast is now live!
Episode 34 “Gluten Free Emergency Prep” Features:
- Gluten Free Emergency Preparedness Kit – what to include in it?
- Romano’s Macaroni Grill has gluten free pasta available on their “Create Your Own Pasta” menu at all restaurants. Extensive gluten free menu!
- Vanessa’s trip to Denver for the CSA Incredible Edible GF Expo. Gluten free food finds: BeauJo’s (cheesy garlic bread!) and Blue Moon Bakery (gluten free lava cake!).
- FDA Information explained.
- NEW Hold The Gluten Podcast voicemail line! 1 (502) 35GFREE aka (502) 354-3733
- What do YOU think of the HTG Podcast? Leave your feedback wherever you download this podcast!
Read the blog. Listen to the podcast. Educate yourself.
Rock on Celiacs!
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