The latest episode of Hold The Gluten Podcast is now live!
Episode 54 “Pizza Pizza” Features:

  • Happy 4th Birthday Hold The Gluten!
  • Blair Raber, Celiac Disease Program at Children’s National Medical Center discusses the psychological impact of diagnosis
  • Vanessa’s trip to Italy gluten-free food options Pribios Pasta & Ciro and Sons
  • Domino’s Pizza NFCA Amber Designation disappointment
  • Chuck E. Cheese does gluten-free pizza right!
  • Maureen’s thanks to Scott’s gluten-free bread tip
  • Washington, DC Gluten-Free Expo – Friday, June 15th
  • What do YOU think of the HTG Podcast? Leave your feedback wherever you download this podcast!

Read the blog. Listen to the podcast. Educate yourself.

Rock on Celiacs!

Subscribe to the podcast using iTunes (or whatever media player you use) at http://feeds2.feedburner.com/htgpodcast

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