The latest episode of Hold The Gluten Podcast is now live!
Episode 54 “Pizza Pizza” Features:

  • Happy 4th Birthday Hold The Gluten!
  • Blair Raber, Celiac Disease Program at Children’s National Medical Center discusses the psychological impact of diagnosis
  • Vanessa’s trip to Italy gluten-free food options Pribios Pasta & Ciro and Sons
  • Domino’s Pizza NFCA Amber Designation disappointment
  • Chuck E. Cheese does gluten-free pizza right!
  • Maureen’s thanks to Scott’s gluten-free bread tip
  • Washington, DC Gluten-Free Expo – Friday, June 15th
  • What do YOU think of the HTG Podcast? Leave your feedback wherever you download this podcast!

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Rock on Celiacs!

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